News

One of the Lake District’s most respected chefs has created a ‘winner’ with a number of unique lobster dishes at his newest bar and restaurant, Brown Sugar.  Ian Dutton, who opened his latest venue in September 2018, and is also the owner of Dutton Cuisine’s Village Inn and Pig restaurants, decided to ‘push the boat out’ and try something original.  The tempura lobster burger consists of lightly tempura battered lobster tail with cool mango and seaweed aioli, chunky mango and avocado, roasted red pepper salsa and crisp romaine l

Upscale Kenmore holiday resort, Taymouth Marina is given go-ahead for new water sport development facilities and enhance visitor experience at Loch Tay following planning approval.

Visitors are invited to celebrate World Penguin Day at Birdland on Thursday, April 25th and the following Saturday, April 27th in the company of England’s only breeding colony of king penguins. 

The Bourton-on-the-Water wildlife attraction, is putting on a series of talks and feeding displays dedicated to the world’s favourite flightless birds on the internationally celebrated day, as well as the following Saturday so everyone can celebrate like a king penguin.

For the second consecutive year, Butlin’s Skegness resort has been given a prestigious award, the TripAdvisor Travellers’ Choice award, which places them in the top 1% of properties worldwide.

Travellers’ Choice award winners are determined based on the millions of reviews and opinions collected in a single year from TripAdvisor travellers worldwide. In the 17th year of the prestigious awards, TripAdvisor has recognised 7,812 properties in 94 countries and eight regions worldwide, meaning Butlin’s are keeping extremely esteemed company.

The Churnet Valley Railway is excited to announce it has been the recipient of a £19,000 grant, that will see the start of its long-held dream of re-opening the line to Leek – all of which forms part of a 5-Year plan that will see over £1 million invested into the heritage line.